Enzyme +

Enzyme+ - The Ultimate Solution for Controlled Fermentation
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  • Enzyme+ - The Ultimate Solution for Controlled Fermentation
  • Enzyme+ - The Ultimate Solution for Controlled Fermentation
  • Enzyme+ - The Ultimate Solution for Controlled Fermentation
  • Enzyme+ - The Ultimate Solution for Controlled Fermentation

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Enzyme +

Ref: 30/4000

$279.42

Automatic multifunction fermenter

Enzyme+ allows you to produce fermentates easily and virtually automatically in a very short time

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Number of packs

Easy maintenance

Easy maintenance

Lightweight

Lightweight

 

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Description

Descripción

Enzyme+ allows you to produce fermentates easily and virtually automatically in a very short time. Its compact and intuitive design is geared towards convenience and work efficiency, thanks to pre-set programmes that facilitate the production of a wide variety of fermentates, such as garlic, garlic alone, yoghurt, natto, enzyme, fruit vinegar, fruit wine, sweet rice wine, pickles and sourdough.

Remarkable features:

  • Processing versatility: Ideal for fermentation, drying and simmering.
  • Uniform performance: Guarantees homogeneous results with precise control of temperature and time.
  • Stainless steel basket: Includes a two-tier basket to maximise production, which ensures good air circulation for even cooking and easy cleaning.
  • Sterilisation and disinfection system: Maintains heat for 288 hours for prolonged fermentation.
  • Maximum capacity: 2 kg.
  • Voltage: 220-240V 50/60Hz.

Technical sheet

Ficha técnica
30/4000

Material:

Plastic

Dimensions:

28x28x26,5cm

Warranty:

View

Weight:

3,8 kg

Downloadable

Descargables

Enzyme+ allows you to produce fermentates easily and virtually automatically in a very short time. Its compact and intuitive design is geared towards convenience and work efficiency, thanks to pre-set programmes that facilitate the production of a wide variety of fermentates, such as garlic, garlic alone, yoghurt, natto, enzyme, fruit vinegar, fruit wine, sweet rice wine, pickles and sourdough.

Remarkable features:

  • Processing versatility: Ideal for fermentation, drying and simmering.
  • Uniform performance: Guarantees homogeneous results with precise control of temperature and time.
  • Stainless steel basket: Includes a two-tier basket to maximise production, which ensures good air circulation for even cooking and easy cleaning.
  • Sterilisation and disinfection system: Maintains heat for 288 hours for prolonged fermentation.
  • Maximum capacity: 2 kg.
  • Voltage: 220-240V 50/60Hz.

30/4000

Material:

Plastic

Dimensions:

28x28x26,5cm

Warranty:

View

Weight:

3,8 kg

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Enzyme +