Vacuum cooking

Noon

Submersible precision thermal bath designed for vacuum cooking at low temperatures With it, you can bring the Sous Vide or low temperature vacuum cooking technique into your kitchen in a professional and precise way

Noonie

High-precision low-temperature circulator, ideal for professional kitchen requirements A new cooking solution for kitchens, bakeries, cocktail bars, small workshops and food product or test laboratories

Noon Force

High Precision and Power Immersion Circulator Descubre la nueva serie Noon Force, diseñada tras años de experiencia en la implementación de baños térmicos en cocinas de todo el mundo.

Container with cover Noonie

Efficient cooking and storage solution The Noonie Lidded Pan is a high quality pan made of polycarbonate and designed to withstand temperatures up to 130°C. 

Noon Compact Vesta

A compact 27-litre sous-vide cooker that combines power, precision and ease of use in every cooking operation This powerful appliance is designed to deliver exceptional results with maximum convenience. Its internal heating element

Noon Thermal Container 27L

Made of stainless steel, with watertight lid and drain The Noon 27L stainless steel Thermal Container is designed to optimize your vacuum cooking processes

Lid Noon Gastronorm 1/1

Airtight lid for low-temperature vacuum cooking For long vacuum cooking at low temperatures, it is essential to have a lid that prevents excessive evaporation

Cal Attack 700 gr

Noon Decalcifier Cal Attack is a powerful cleaner designed to remove limescale and rust from various equipment and components in professional kitchen environments

Vacuum pump oil Vacuum-Pro

Non-toxic oil for vacuum pump This oil is essential for the maintenance of the Vacuum Pro machine, ensuring its correct operation.

External connection for Osmotic-Vac

External Connection for Osmotic-Vac Upgrade your Vacuum Machine

Vac-andcook XS Cooking Bags

Vac-andcook, for BPA-free cooking Our professional cooking bags are ideal for cooking in water or steam at temperatures up to 120ºC for more than 24 hours

Vac-andcook S Cooking Bags

Vac-andcook, for BPA-free cooking The Vac-andcook cooking bags are ideal for cooking in water or steam up to 120°C for more than 24 hours

Click-IT Cooking bags

Vacuum cooking bags Click-It is the easiest and fastest way to vacuum pack any type of product in seconds

Vac-andcook Cooking Bags - 500 pcs

BPA-free cooking and pasteurisation bags Produced to maintain their properties for slow cooking and pasteurisation

Labelable Adhesive Tape

55 metres These labels are best value for money and are designed for the marking of vacuum pouches, trays and a wide variety of containers, whether glass, plastic or stainless steel.

Vacuum Pump Vacuum-Pro

Portable and lightweight external vacuum pumpCompact, powerful, and ultra-quiet double-cycle vacuum pump. Perfect for preservation, infusion, degassing, distillation, or aeration in seconds. Portable with one hand and compatible with rigid containers, valve bags, and Clic-it valves. Easy 5-minute maintenance for effortless professional use.