Smoking and flavouring cloches

Smoking cloches have become an essential item in restaurants and cocktail bars. Since their appearance in 2008, bells with valves have evolved in size and shape, but have always retained their original essence.

The first hood on the market was from our Aladín collection, and thanks to it, this technique became popular, inspiring many of the most iconic dishes in today's gastronomy. Models such as the Aladín CD, the Matrixosca, or the illuminated and electrified hoods are just a few examples of this evolution.

Here you will find a wide variety of shapes, sizes, and finishes that will allow you to renew your offering with the latest innovations and techniques. And if you prefer, we can also design a custom bell for you.

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