Aromatic mists

Aromatic mists allow you to instantly create vapours with the unlimited possibility of aromas. It is an innovative technique in gastronomy and cocktail making, used to add an extra dimension of flavour and aroma to dishes and drinks. These mists envelop the product with a subtle but persistent aroma, enriching the sensory experience of the diner. One of the most surprising ways is to enclose the mist inside an elastic edible gel bubble that simulates a soap bubble. These bubbles are placed on top of glasses or containers, and the diner pops them with their hand or mouth and a dense mist explodes, enclosing the chosen aroma.

Another surprising way is to create a dense mist that encloses the chosen aroma.

Another surprising approach is the use of dry ice. Once soaked in an essential oil or submerged in a flavoured liquid, it gives off an aromatic mist produced by encapsulating the essences during sublimation, giving off an intense scent in the process.

Discover our range of high quality equipment designed to create perfect aromatic mists. Invent, experiment and reach new heights in your culinary creativity.

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