Aerators and foams

An easy technique to take to any service, even catering thanks to its high production. Our equipment is portable and does not require electricity as it is battery operated and can even be produced in front of the customer.

Experiment with our selection of aerators and tools to make edible foams. You will be able to work with total control and produce as much production as you want on the spot.

Textures play a key role in cooking and cocktail making. Not only do they add to flavours and aromas, but they also transform the presentation of dishes and glasses and help elevate the experience to a gourmet level.

The possibilities are endless: play with different effects on your dishes, make it rain on the glass and decorate your creations with impossible shapes.

Foam Kit

Easy production of airs and foams Finally, the perfect air foamer to create homogeneous and stable "airs" in seconds—continuously or on demand, in small or large quantities, and without the need for a hand blender. To use it, simply dilute a measured amount of soy lecithin or foaming agents like BUBBLES into a liquid, and pour the mixture into a container that is taller than it is wide. It works anywhere, with no need for plugs or cables.

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Genius Bubble Kit

Create scented mist bubbles Transform your culinary presentations with the Genius Bubble, the innovative smoker and flavouring device designed to create food gel bubbles on drinks, plates and containers

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Siphon Infuser "Lisboa"

Siphon infuser for broths, Dashi or infusions, but also cold drinks with dry ice It is perfect for infusing herbs, dried seaweed or roots and making broths in a visually appealing way, directly on the table in front of the customer

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