Measuring in the kitchen

Accurate measurement is essential in the professional kitchen to ensure the consistency, quality and success of every preparation. 100%Chef's measuring tools allow chefs to perform such specific tasks as measuring the density and alcohol content of fermentations and distillates, controlling the concentration of reductions and measuring sugar levels accurately. In addition, the pH meter is indispensable for determining the acidity or alkalinity of liquids, especially in processes such as gelling and spherification.

High precision Balance 0.005 g

Ideal for continuous use The digital balance offers an accuracy of 0.005 g, making it an indispensable tool for jobs requiring exact measurement.

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Scale 6kg

Precision and durability for your kitchen The Scale 6kg is an essential tool for any kitchen, designed for durability and accuracy in every measurement.

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Precision Scale 0.01 g

Compact and ultra-flat design for high precision Ideal for weighing ingredients with high precision, such as spherifiers, stabilisers, sugars and spices. Shock and liquid resistant, with LCD display and subtractive tare function.

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Digital PH Meter

PHScan pocket pH meter, ideal for culinary techniques such as spherification or gelling Accurate, waterproof, with temperature sensor and automatic shut-off. An essential tool for pH control in the kitchen

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Digital Salinity and PH Controller

Salinity and pH meter for liquid and solid foods, ideal for professional kitchens Allows you to accurately control the amount of salt and pH in soups, cheeses and more. With temperature sensor, submersible design and automatic shut-off

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